Store-bought brown sugar cinnamon pop tarts have over 25 ingredients, including corn syrup and artificial caramel color. The ingredients for these vegan pop tarts are so simple. Easy to Make - This pop tart recipe is surprisingly easy to make, I promise!.Healthy Pop Tarts - These are gluten-free and vegan pop tarts made with plant-based ingredients, much healthier than the store-bought versions.Simple Cinnamon Frosting - Frosted cinnamon pop tarts are better than unfrosted ones, agreed? Making the cinnamon frosting takes only 2 minutes.Brown Sugar Cinnamon Filling - The brown sugar cinnamon filling is just coconut sugar, cinnamon, plant milk, and a bit of gluten-free flour.Gluten Free Pop Tart Crust - These vegan pop tarts have a 5-ingredient, flaky gluten-free crust that melts in your mouth.If you're looking for another delicious cinnamon breakfast option, add these cinnamon roll donuts to your list! You won't regret making either recipe. Having pop tarts for breakfast is a childhood memory I think many people have! And who says you can't have pop tarts as an adult? I bet you will love these gluten-free vegan pop tarts more than the "real ones" from the store. Better than the real deal!Ä«rown sugar cinnamon pop tarts were one of my favorite flavors as a kid. These are completely gluten-free and vegan pop tarts made from scratch with wholesome ingredients and no artificial flavors. "Are pop tarts vegan?" is a common question, but with this recipe, you don't have to guess. ![]() They have a flaky gluten-free crust, brown sugar cinnamon filling, and delicious cinnamon frosting. ![]() These vegan cinnamon pop tarts are gluten-free and so easy to make.
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